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A Life Spent in the Service of Cognac

Hennessy master taster Renaud de Gironde reveals the passion and commitment behind the label.

Published: April 16, 2014 (Issue # 1806)



  • Hennessy brand ambassador and master taster, Renaud de Gironde.
    Photo: for SPT

Like many things in Russia, drinking cognac is not as straightforward as it first appears. For starters, you could be drinking cognac, or find yourself drinking konyak. While both are popular alcoholic drinks enjoyed across the country, the differences between the two go much further than just the spelling.

Konyak is a general name for brandy in Russia, with the country having the legal rights to sell under the same name. Armenian brandy, Ararat, or Armenian konyak as it is known in Russia, was especially popular during the Soviet era. Even Winston Churchill was a rumored fan with claims that he requested Josef Stalin to send him cases every year after tasting the tipple during the Yalta conference in 1945. In fact, Russian President Vladimir Putin repeated a similar gesture last year, giving British Prime Minister David Cameron a bottle of the same Armenian brandy Stalin supposedly gifted Churchill. While konyaks popularity in Russia could be attributed to its lower price point, it is more widely known for its questionable ingredients, with the media regularly reporting police seizures of counterfeit bottles around the country.

Cognac, on the other hand, has stricter production rules. Not only must it be produced from the vineyards surrounding the French town of Cognac, the spirit must be distilled twice and aged for at least two years to carry the cognac appellation. It also has a trendier fan base with its praises sung by rappers such as Busta Rhymes, Kanye West and Snoop Dogg. While rapping royalty may have helped catapult both the popularity and sale of cognac in recent times, praises for the brandy were sung long ago, especially in Russia for one particular brand.

According to archives by cognac brand Hennessy, in 1818 Empress Maria Federovna asked cognac distillery Maison Hennessy to produce an exceptional cognac as a birthday present for her son Tsar Alexander I, after which point, the royal family continued making regular orders.

Now, almost 200 years later, Hennessy brand ambassador Renaud de Gironde has arrived in St. Petersburg for the first time on a whirlwind press tour, launching a collectors edition of the distillerys Hennessy X.O. in a bottle by Tom Dixon at the Four Seasons Lion Palace hotel. If living in Cognac, France, surrounded by vineyards and being a descendant of the Fillioux family, master blenders for seven generations, wasnt enviable enough, de Gironde also holds the coveted title of being one of Hennessys few master tasters. Thats right, de Girondes is paid to taste some of the worlds best cognac every day.

We believe that you need ten years of daily practice to be a good professional Hennessy taster, says de Gironde. Practice means that every day, except when I am travelling, I spend about an hour to an hour and a half tasting our various eaux de vie. Every morning, every day of the year.

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ALL ABOUT TOWN

Thursday, Oct. 2


The celebration of the bicentennial of the birth of Mikhail Lermontov continues with todays free exhibition in the citys Lermontov Library at 19 Liteiny Prospekt. Titled Under the Rustling Wings, the temporary exhibition will feature the costumes and scenery used in the 1917 production of Lermontovs play The Masquerade, which he wrote in 1835 when he was only 21 years old.



Friday, Oct. 3


Learn more about how to manage and evaluate employee performance during SPIBAs Human Resources Committee meeting this morning on Employee Assessment: Global and Local Trends. Starting at 9:30 a.m., the discussion will touch on such topics as the partnership between HR and business, reliable assessment strategies and more, with Tatiana Andrianova, the head of the SHL Russia and CIS branch in St. Petersburg, as the featured guest. Confirm your participation by Oct. 2 by emailing office@spiba.ru or calling 325 9091.


AmChams Procurement Committee Meeting is at 9 a.m. this morning in their office in the New St. Isaac Office Center on Ulitsa Yakubovicha.



Saturday, Oct. 4


Wine and cheese lovers will get their chance to revel during Scandinavia Country Club and Spas Wine Market Weekend. Going on today and tomorrow, wining diners can listen to live music, take part in culinary classes and, of course, sample a variety of fine wines from around the world. The cost of admission is 400 rubles ($10.30) for adults and 200 rubles ($5.15) for children.



Sunday, Oct. 5


Look for the latest fall fashions at the Autumn Market today in Freedom Anticafe at 7 Kazanskaya Ulitsa. The minimarket plans to offer clothes more flattering than the puffy jackets that are a staple of the citys cold-weather fashion, while offering the same amount of protection from the biting winds blowing off of the Baltic.



Monday, Oct. 6


SKA St. Petersburg, the citys KHL affiliate, welcomes Slovakian club HC Slovan in a match-up tonight at the Ice Palace near the Prospekt Bolshevikov metro station. The puck drops at 7:30 p.m. and tickets can be purchased on the clubs website or in person at either the arenas box office or the clubs merchandise store on Nevsky Prospekt.



Tuesday, Oct. 7


Learn more about Russias energy industry at the St. Petersburg Energy Forum that begins today and runs through Oct. 10. Attracting industry experts and political and business representatives, the forum plans to welcome more than 350 plus companies and their representatives to discuss the future of Russias largest economic sector.



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