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Russia's Food Import Ban Is a Horror Story for Cheese

Published: August 14, 2014 (Issue # 1824)



  • Russia had been importing 30 percent of its cheese from countries hit by the ban. Many Dutch, French and Italian cheeses could disappear from stores.
    Photo: Wikimedia Commons

When Russia banned food imports from Western countries last week, cheese-lovers were horrified. In the upcoming decimation of consumer choice, the cheese shelves looked particularly vulnerable. Camembert, Parmesan, Edam, Cheddar all would be swept away, leaving behind only their bland, rubbery, plastic-wrapped Russian peers.

But the supermarket shelves are unlikely to empty completely. Over two decades of capitalism, Russian cheese makers have learned that European lookalike branding sells. That Italian-looking mozzarella that you've been buying all this time? It turns out it was made in Russia. Choice will take a hit, but not collapse. Only the top, authentic brands will disappear.

But prices are likely to rise across the board. According to a government report obtained by ITAR-Tass, when Russia retaliated to the sanctions of Western countries designed to force Russia to abandon support for separatist rebels fighting in eastern Ukraine with food import bans against them, it cut the supply of 30 percent of the cheese consumed in Russia, or 263,000 tons per year.

That volume will need replacing, either with new imports or domestic production. But whole milk already costs 30 percent more in Russia than in Europe, the head of dairy manufacturer Umalat, Alexei Martynenko, told Vedomosti this week. And the price is likely to rise. Demand for milk from Russian cheese-makers seeking to boost production will jump, just as supply falls Russia produces less milk than it uses, and milk imports from Europe also come under the ban.

So as a milk supply pinch sharpens a cheese supply pinch, even the mass of low-income Russians for whom the loss of authentic French Brie is more a welcome slap in the face for rich liberal urban elites than an infringement on their shopping habits will be hit by price rises.

Swiss Bonanza

Despite their arsenals of famous cheese names, France and Italy supply only 2 percent of Russia's total cheese imports. Indeed, Russia's 140 million inhabitants consume only 10 tons of high-end hard cheese each month, Martynenko said.

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ALL ABOUT TOWN

Wednesday, Oct. 1


The St. Petersburg International Innovation Forum 2014 kicks off today at Lenexpo, where it will be presenting the latest and greatest ideas until Oct. 3. Focusing on economic development and the decisions and measures necessary to encourage development in Russias most important industries, the event is a possibility to discuss the innovations currently available in a variety of fields.


Representatives of the Russian and international media industries arrive in St. Petersburg for the first ever International Media Forum being hosted by the city until Oct. 10. With a variety of events on tap, including workshops, lectures and film screenings, the event plans to reemphasize the citys reputation as the countrys culture capital and as an emerging market and location for the visual arts.



Thursday, Oct. 2


The celebration of the bicentennial of the birth of Mikhail Lermontov continues with todays free exhibition in the citys Lermontov Library at 19 Liteiny Prospekt. Titled Under the Rustling Wings, the temporary exhibition will feature the costumes and scenery used in the 1917 production of Lermontovs play The Masquerade, which he wrote in 1835 when he was only 21 years old.



Friday, Oct. 3


Learn more about how to manage and evaluate employee performance during SPIBAs Human Resources Committee meeting this morning on Employee Assessment: Global and Local Trends. Starting at 9:30 a.m., the discussion will touch on such topics as the partnership between HR and business, reliable assessment strategies and more, with Tatiana Andrianova, the head of the SHL Russia and CIS branch in St. Petersburg, as the featured guest. Confirm your participation by Oct. 2 by emailing office@spiba.ru or calling 325 9091.


AmChams Procurement Committee Meeting is at 9 a.m. this morning in their office in the New St. Isaac Office Center on Ulitsa Yakubovicha.



Saturday, Oct. 4


Wine and cheese lovers will get their chance to revel during Scandinavia Country Club and Spas Wine Market Weekend. Going on today and tomorrow, wining diners can listen to live music, take part in culinary classes and, of course, sample a variety of fine wines from around the world. The cost of admission is 400 rubles ($10.30) for adults and 200 rubles ($5.15) for children.



Sunday, Oct. 5


Look for the latest fall fashions at the Autumn Market today in Freedom Anticafe at 7 Kazanskaya Ulitsa. The minimarket plans to offer clothes more flattering than the puffy jackets that are a staple of the citys cold-weather fashion, while offering the same amount of protection from the biting winds blowing off of the Baltic.



Monday, Oct. 6


SKA St. Petersburg, the citys KHL affiliate, welcomes Slovakian club HC Slovan in a match-up tonight at the Ice Palace near the Prospekt Bolshevikov metro station. The puck drops at 7:30 p.m. and tickets can be purchased on the clubs website or in person at either the arenas box office or the clubs merchandise store on Nevsky Prospekt.



Tuesday, Oct. 7


Learn more about Russias energy industry at the St. Petersburg Energy Forum that begins today and runs through Oct. 10. Attracting industry experts and political and business representatives, the forum plans to welcome more than 350 plus companies and their representatives to discuss the future of Russias largest economic sector.



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